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JohnW

Interesting article

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We had a restaurant chain that was looking into this for their kitchen equipment. The guy came out and tried to remove the carbonized grease and other. Well it worked a little but not good enough (since most grease comes off better when it is hot). Then the other main part was that it was suppose to be environmentaly safe, due to the fact that the ice just evaporated. Well it didn't fly with the manager because the grease and other was now all over his back loading dock (Ice may evaporated but not the grease). Well needless to say we then had to powerwash the grease away after it hit the hot surface of the loading dock, and they also sent the guy away.

Just me experience with it so far.

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