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MelissaMW

Cooking hints for the turkey

Question

BAKED STUFFED TURKEY

8-12 lb. turkey

1 cup melted butter

1-1/2 cups stuffing (Pepperidge Farm is good.)

1 cup uncooked popcorn (ORVILLE REDENBACHERS LOW FAT)

Salt/pepper to taste

______________________________

Preheat oven to 350 degrees. Brush turkey well with

melted butter, salt, and pepper. Fill cavity with stuffing and the unpopped popcorn. Place in baking pan with the neck end toward the back of the oven.

Listen for the popping sounds.

When the turkey's a$$ blows the oven door open and the turkey flies across the room, it is done.

And, you thought I couldn't cook. :corn:

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